A chef-driven night of elevated food, genuine hospitality, and meaningful impact in support of the people who call St. Mary’s home.
Led by Chef Ham and owner Anoop Pillarisetti, Strange Delight brings a fresh culinary perspective with Central Louisiana roots to Feast for Good 2026.
Guests will enjoy a thoughtful dinner experience created for the evening, blending bold flavor, warm hospitality, and the spirit of gathering around something good.

Feast for Good brings our community together around the table for an unforgettable evening of exceptional food, joyful connection, and meaningful impact for the people who call St. Mary’s home.
Last year, Feast for Good helped open St. Mary’s new Wellness Gym. This year, we gather again to continue creating spaces, experiences, and opportunities that strengthen daily life for the people who call St. Mary’s home.
During happy hour, guests will sample appetizers from three featured chefs and vote for their favorite. It is a fun, flavorful way to meet the chefs, enjoy the evening, and help kick off Feast for Good with a little friendly competition.
Chef Bonnie Breaux brings her Louisiana flavor and generous spirit to this year’s happy hour cook-off.
A Feast for Good favorite, Amy Pillarisetti returns to the table for another joyful evening of food, friendship, and impact.
Voting Opens SoonOne more chef will join the competition. Check back soon for the final cook-off announcement.
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Donate Auction GiftBuy your ticket, gather your guests, or explore sponsorship opportunities for one of Central Louisiana’s most meaningful nights out.